The Cellar at The Stained Glass in Evanston 60201 American Restaurants
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American Restaurants in Evanston, IL 60201

The Cellar at The Stained Glass

820 Clark St

Evanston, IL 60201

(847) 864-8678

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Business Hours:

Sunday: 11:00am to 09:30pm
Monday: 05:00pm to 09:30pm
Tuesday: 05:00pm to 09:30pm
Wednesday: 05:00pm to 09:30pm
Thursday: 05:00pm to 09:30pm
Friday: 05:00pm to 10:30pm
Saturday: 05:00pm to 10:30pm

American Restaurants:

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    7020 Carpenter Rd

  • Bulldog Ale House in Rogers Park - Chicago, ILBulldog Ale House Bars & Grills in Chicago, IL

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  • Backyard Grill in Chicago, ILBackyard Grill Bars & Grills in Chicago, IL

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  • Chili's in Evanston, ILChili's American Restaurants in Evanston, IL

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  • C.J. Arthur's in Wilmette, ILC.J. Arthur's Restaurants/Food & Dining in Wilmette, IL

    1168 Wilmette Ave

  • Chipotle Mexican Grill in Skokie, ILChipotle Mexican Grill Mexican Restaurants in Skokie, IL

    9408 Skokie Blvd

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Back to The Cellar at The Stained Glass

The Cellar at The Stained Glass Service List

Temporarily Closed, but......

Beers

  • Local Favorites

    • Temperance Gatecrasher IPA (Evanston) 6.6%

      Malty caramel, crisp citrus and herbs, slight bitterness with a piney finish

      $7.00
    • Temperance Greenwood Beach (Evanston) 4%

      Blonde Ale brewed with pineapple

      $7.00
    • Metropolitan Flywheel (Chicago) 5%

      Inspired by a traditional German Pilsner. Mild malt sweetness

      $6.00
    • Half Acre Daisy Cutter (Chicago) 7%

      Pale Ale. Pine, citrus, papaya. obscenely dry

      $8.00
    • Two Brothers Prairie Path (Warrenville) 5.1%

      Golden Ale. Mild bitterness, light fruit, gluten free

      $6.00
    • Vandermill Ginger Peach Cider (Michigan) 6.9%

      Bright ginger and peach sweetness

      $8.00
    • New Holland Dragons Milk Double (Michigan) 10%

      Barrel aged Imperial Stout deep vanilla tones with hints of oak

      $10.00
    • Ale Asylum Madtown Nut Brown (Wisconsin) 5.5%

      Blend of seven malts, caramel notes, slightly creamy

      $6.00
  • On the Lighter Side

    • König Pilsner (Germany) 4.9%

      Grassy, crisp, slight spice

      $6.00
    • Allagash White (Portland, ME) 5%

      wheat beer. coriander and Curacao orange peel

      $8.00
    • Anthem Cider (Washington) 5.5%

      Semi-dry, medium tart

      $7.00
    • Hacker-Pschorr Hefe Weisse (Germany) 5.5%

      Subtle citrus, wheat and banana aroma

      $9.00
    • Dogfish Head Flesh and Blood (Delaware) 7.5%

      IPA with a bounty of real citrus

      $8.00
  • Drafts

    Try a sampling of 4 draft beers for $11

    • Krombacher (Germany) 4.8%

      Classic Pilsner Hints of lemongrass. Bready, hoppy finish

      $6.00
    • Dale's Pale Ale (Colorado) 6.5%

      APA (American pale ale) European malts, but 4 different "Murican hops"

      $7.00
    • Smylie Brothers Farmhouse Ale (Evanston) 5.5%

      Very complex, yet light and refreshing

      $8.00
    • Begyle Brewing (Chicago)

      Rotating Option ask your server for today's offering

      $8.00
    • Revolution Brewing (Chicago)

      Rotating Option ask your server for today's offering

      $8.00
    • 2 Fools Dry Rose Cider (Naperville) 5.9%

      Made in the tradition of the English with a slight sweetness, well balanced with a hint of citrus, apple, and blueberry

      $8.00
  • Belgium and Belgium Style

    • North Coast Pranqster (California) 7.6%

      Blonde ale. Herbal, fruity, and spicy

      $8.00
    • Unibroue Maudite (Canada) 8%

      Red ale. Subtle coriander, spice, hint of hops

      $8.00
    • Vanderghinste Oud Brun (Belgium) 5.5%

      Flemish sour. Red cherries, fruity yeast, dry finish

      $9.00
    • Chimay Blue (Belgium) 9%

      Dark ale. Sweet plums, light earthiness

      $11.00
    • Rochefort 6 (Belgium) 9.7%

      Dark ale. Dark fruits, light malt, nutty finish

      $11.00
    • Straffe Hendrik Quadruple (Belgium) 11%

      Dark, berry fruits. Chocolate bitterness

      $11.00
  • Seasonal

    • Timmermans Framboise Lambic (Belgium) 4.5%

      Raspberry fruits with balanced acidity

      $10.00
    • Unibroue Ephemere (Apple) (Canada) 5.5%

      Hint of sweetness, hint of tartness

      $8.00
    • New Belgium Voodoo Ranger IPA (Colorado) 7%

      Bursting with tropical aromas from Mosaic and Amarillo hops

      $8.00
    • Brooklyn Summer Ale (Brooklyn, NY) 5%

      Lightly dry-hopped pale ale

      $6.00
    • Stem Raspberry Cider (Denver, Co) 6.5%

      Tartness from the raspberry and apples meld in this dry refreshing cider

      $9.00
    • New Belgium Sour Saison (Colorado) 7%

      a traditional barrel-aged sour ale blended with a rustic farmhouse ale

      $8.00
  • On the Darker Side

    • Guinness (Ireland) 4.3%

      Classic Irish dry stout

      $7.00
    • Stone Xocoveza (California) 8.1%

      Take on a Mexican hot chocolate with cocoa, pasilla peppers, vanilla, cinnamon and nutmeg

      $8.00
    • Big Sky Moose Drool (Montana) 5.1%

      Malty beer with just enough hop presence to keep it from being too sweet

      $7.00
    • Left Hand Milk Stout Nitro (Colorado) 6%

      Vanilla, roasted coffee, bitter hop finish

      $8.00
    • Great Lakes Eliot Ness (Ohio) 6.2%

      Amber lager. Rich malt balanced with hops

      $8.00
    • Paulaner Salvator (Germany) 7.9%

      Dopplebock that has been brewed for over 375 years

      $8.00
    • Kentucky Bourbon Barrel Ale (Kentucky) 8.9%

      Flavors of oak and vanilla, aged 6 weeks in bourbon barrels

      $9.00

Cocktails

  • Martini

    • Dirty Bird

      Grey Goose Vodka, olive juice, blue cheese-stuffed olives

    • 'Hooray' Henry

      Hendrick's Gin, Sauvignon Blanc, St. Germain, lemon twist

    • Blood and Sand

      Cutty Sark blended Scotch Whisky, cherry heering, orange juice, sweet vermouth

    • Lemoncello Drop

      Absolute Citron, Homemade Lemoncello, sugared rim

    • Spiceberry

      Tito's Vodka, Jalapeño-lime infusion, strawberry, lemonade

    • Manhattan Sun "Ryes"

      Journeyman Ravenswood Rye, Koval Rose Hip liqueur, Blood Orange bitters

    • French

      Absolut Citron, Chambord, Pineapple juice

    • Classic Cosmo

      Grey Goose Le Citron, Triple sec, Cranberry, lime

    • Gin Fizz

      (served in a flute) Death's Door Gin, lemon simple syrup, Prosecco

  • On the Rocks

    • Margarita Tradicional

      Corazon Blanco, Grand Marnier, Fresh lime, orange juice, salt, $2 Patron

    • Purple Line

      F.E.W. Barrel aged Gin, Grand Marnier, lemon juice

    • Rick's Ginger Rickey

      Death's Door Gin, Ginger beer, lime juice

    • Old Fashion

      Knob Creek, Orange Bitters, Sugar cube, House Marinated Cherry, orange slice

  • Hot Drinks

    • Cs Chocolate Coffee

      House made Chocolate Cello, Coffee, Whipped cream

Wine and Cocktails

  • Sparkling

    • Prosecco, Ca'Furlan Cuvée Beatrice NV (Italy)

      Crisp, floral, refreshing

      Gl.

      $13.00

      Btl.

      $50.00
    • Malbec Extra Brut, Gouguenheim NV (Mendoza)

      Red fruit, soft with balanced acidity

      Gl.

      $10.00

      Btl.

      $38.00
  • White / Rose

    • Pinot Grigio, Ca'Di Ponti, 2018 (Italy)

      Light bodied, melon, lemongrass finish

      Gl.

      $10.00

      Btl.

      $38.00
    • Gruner Veltliner, Meinklang, 2018 (Burgenland, AT)

      Bright citrus and stone fruit, white pepper, bright acid

      Gl.

      $12.00

      Btl.

      $46.00
    • Sauvignon Blanc, Drylands, 2017 (New Zealand)

      Crisp citrus & tropical fruit

      Gl.

      $13.00

      Btl.

      $50.00
    • White Blend, 'Fiction', 2017 (Central Coast, CA)

      Lychee, white blossoms, bright acid

      Gl.

      $10.00

      Btl.

      $38.00
    • Chardonnay, Joseph Drouhin 2017 (France)

      Light, floral, fruity and un-oaked

      Gl.

      $9.00

      Btl.

      $34.00
    • Chardonnay, Black Stallion, 2017 (Napa Valley, CA)

      Tropical fruit, vanilla, and bright acid

      Gl.

      $11.00

      Btl.

      $45.00
    • Riesling, Teutonic, 2017 (Willamette, OR)

      Medium sweetness, apple, honeysuckle, and pear

      Gl

      $12.00

      Btl

      $46.00
    • Rose, Rosa dei Masi 2018 (Triveneto, IT)

      Raspberries, wild cherries, refreshing acidity

      Gl

      $10.00

      Btl

      $38.00
  • Red

    • Pinot Noir, Barrique, 2017 (Sonoma Coast, CA)

      Smooth, black cherry, subtle dried leaf notes

      Gl.

      $12.00

      Btl.

      $46.00
    • Pinot Noir, Ken Wright, 2016 (Willamette, Oregon)

      Medium body, bright cherry and cola

      Gl.

      $14.00

      Btl.

      $54.00
    • Sangiovese, Poggio Anima 'Belial', 2017 (Tuscany, IT)

      Red cherry, floral, and silky texture

      Gl.

      $10.00

      Btl.

      $38.00
    • Red Blend, Secateurs, 2016 (Swartland, ZA)

      Ripe red fruit, spice and smoke, smooth and dry

      Gl.

      $11.00

      Btl.

      $42.00
    • Malbec, Gougenheim 2017 (Mendoza, Argentina)

      Red fruits, chocolate and coffee

      Gl.

      $11.00

      Btl.

      $42.00
    • Cotes du Rhone, Cuvee Romaine, 2017 (Rhone, FR)

      Cherry, white pepper, full bodied and ripe

      Gl.

      $11.00

      Btl.

      $42.00
    • Cabernet Sauvignon, Broadside, 2016 (Paso Robles, CA)

      Dark berries, earthy and toasted caramel oak

      Gl.

      $12.00

      Btl.

      $46.00
    • Red Blend, 'The Ball Buster', 2015 (Barossa Valley, AU)

      Ripe dark fruit, sandal wood, and peppery finish

      Gl.

      $14.00

      Btl.

      $54.00
  • Craft

    • Sicilian Pink Lemonade (Rocks)

      Mammoth vodka, Cosa Nostra shrub, lemon juice, grapefruit juice

      $10.00
    • Irish Fling (Rocks)

      Jameson, St Germain, cucumber

      $11.00
    • Mumbai Margarita (Rocks) - (A Campfire Margarita)

      Campo Azul Blanco, Montelobos Mezcal, Arancino blood orange liqueur, CH Amaro de Chile, chai tea simple, violet sugar rim

      $12.00
    • Hooray Henry! (Up)

      St. George Terroir Gin, St. Germain, sauvignon blanc, lemon twist

      $14.00
    • Chicago Negroni (Rocks) - (We Reveal the Secret Ingredient After You Taste it)

      Corsair gin, Grapefruit liquor, Cocchi Americano, grapefruit juice

      $14.00
    • Gryffin (Up) - (a Play on the Blood and Sand)

      Deadwood Rye, Arancino blood orange liqueur, Maraschino liqueur, Dolin Sweet Vermouth

      $14.00
    • Resting Tequila Face (Rocks)

      Aztecal Azul Reposado, Creme de Cassis, lime juice, ginger beer

      $14.00
  • Classic

    • Rick's Ginger Rickey (Rocks)

      Watershed Four Peel Gin, ginger beer, lime juice

      $10.00
    • Classic Cosmo (Up)

      St. George Citrus Vodka, Triple Sec, cranberry juice, lemon twist

      $11.00
    • Limoncello Drop (Up)

      St. George Citrus Vodka, Caravella Limoncello, violet sugar rim

      $13.00
    • Margarita Tradicional (Rocks)

      Campo Azul Blanco, Grand Monarch, house-made sour mix, orange juice, salt

      $12.00
    • Old Fashioned (Rocks)

      Buffalo Trace, orange bitters, sugar cube, brandied cherry, orange slice. Try it Wisconsin Style with Wisconsin's very own Driftless Glen 5 year old Brandy!

      $14.00
    • New York Sour (Rocks)

      Detroit City Rye, house-made sour mix, red wine float

      $14.00

Brunch

  • Benedict Style

    All served with fingerling potatoes

    • Classic

      English muffin, Canadian bacon, hollandaise sauce

      $12.00
    • Crab Cake

      lump crab cakes, old bay hollandaise, English muffin

      $16.00
    • Tomato & Goat Cheese

      olive oil roasted tomato, chevre goat cheese, pesto hollandaise, English muffin all served with roasted fingerling potatoes

      $13.00
  • Eggs and Eggish Creations

    • Build your Own Omelet

      Pick 3: sausage, bacon, ham, smoked salmon, mushrooms, poblano peppers, spinach, onions, tomatoes,cheddar, goat cheese, gruyere, buffalo mozzarella

      $12.00
    • Huevos Ranchero

      two fried eggs, Oaxaca, cheese quesadilla, spicy chorizo sausage, ranchero salsa, frijoles charros

      $13.00
    • Steak & Eggs

      grilled skirt poblano peppers, onions, chihuahua cheese, salsa roja, two eggs, breakfast potatoes

      $18.00
    • Two Eggs Any Way

      two eggs in any style, 3 pieces of bacon or sausage, hash browns, your choice of toast

      $11.00
  • Brunchy Items

    • Donut French Toast

      fresh made donuts dipped in french toast batter, cream cheese frosting

      $12.00
    • Smoked Salmon Flatbread

      pesto sauce, fresh goat cheese, baby arugula, red onions

      $13.00
    • Tart Flambé

      Alsatian style flatbread, caramelized onions, gruyere cheese, applewood bacon, creme fraiche, two fried eggs

      $12.00
    • Breakfast Panini

      egg omelet, Canadian bacon, herb cream cheese and gruyere cheese on sourdough bread served with roasted fingerling potatoes

      $12.00
  • Lunchy Items

    • Salad Nicoise

      Mixed greens, haricot verts, tomatoes, potatoes, egg, olives, seared ahi tuna, sherry vinaigrette

      $16.00
    • Brunch Burger

      8 oz black angus chuck burger, cheddar cheese, bacon, fried egg, brioche bun, home fries

      $14.00
    • Caprese Panini

      buffalo mozzarella, olive oil, roasted tomatoes, house-made pesto on sourdough bread, served with a mixed salad

      $12.00
    • Smoked Salmon Salad

      mixed greens, cherry tomatoes, fried capers, red onions, and bagel croutons with creamy dill dressing

      $13.00
  • Side

    • Hash Brown Potatoes

      caramelized onions and gruyere cheese

      $4.00
    • Donut

      fresh, made-to-order, maple glazed with bacon bits

      $3.00
    • House Fries

      $3.00
  • Cocktails + Beverages

    • Bloody Mary

      Classic, Cucumber, or house infused Bacon or Jalapeno with home-made mix

      $8.00
    • Mimosa

      Prosecco, fresh squeezed orange juice

      $5.00
    • Bellini

      Prosecco, peach or raspberry liquor

      $7.00
    • Adult Chocolate Milk

      House made chocolate cello, Kahlua, and milk

      $8.00
    • Beergarita

      Tequila, triple sec, fresh lime, orange juice, Pilsner float, salted rim

      $7.00
    • Chocolate Coffee

      House made chocolate cello, coffee, whipped cream

      $8.00
    • Fresh Orange Juice

      Fresh squeezed 8oz

      $4.00
    • Coffee

      $3.00
    • Tea Selection

      $3.00
    • Soft Drinks

      Coke, Diet Coke, Sprite, Ginger Ale, Lemonade

      $3.00
  • Wine

    • Wine

      Selection of Red and White Wines

  • Tap Beer

    • Krombacher Pilsner - (Germany) 4.8%

      Classic Pilsner. Hints of lemongrass. Bready, hoppy finish

      $6.00
    • New Belgium Trippel - (Colorado) 7.8%

      American-Belgian Style. Light hops with hints of coriander and spice

      $9.00
    • Victory Golden Monkey - (Downington, PA) 9.5%

      Abbey Trippel. Full Bodied, golden hue, sweet, hint of honey and banana

      $9.00
    • Metropolitan Generator - (Illinois) 8.2%

      Dopplebock. Caramel malt, ripe dark skinned fruit

      $8.00
    • Revolution Hero Series - (Illinois)

      American I.P.A. Ask your server for which Hero we have this month

      $8.00
    • Firestone Opal - (Paso Robles, CA) 7.5%

      Saison. Spicy Belgium yeast, citrus and stone fruit

      $7.00
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